Miscarriage Prevention Blog Series Part 2: Nutrition and Lifestyle Tips

Pregnancy loss can be deeply emotional and confusing, and many people are left wondering why it happened and what they can do next. This blog series is here to guide you through understanding the potential causes of miscarriage, the tests that can help, and practical steps to support your fertility and prepare for a healthy pregnancy.

Part 2: Nutrition and Lifestyle Tips to Lower Miscarriage Risk

Eating well and caring for your body can make a meaningful difference when preparing for pregnancy after a loss. In this section, we’ll explore nutrition, lifestyle habits, and gentle strategies that support fertility, balance hormones, and help lower miscarriage risk naturally.

Key Nutrients That Support Healthy Conception

  • Folate, B12, iron, zinc, vitamin D
  • Deficiencies linked to early pregnancy loss

Anti-Inflammatory and Blood Sugar–Balancing Foods

  • Vegetables, fruits, whole grains, legumes, lean protein, omega-3 fats
  • Limit ultra-processed foods, trans fats, and added sugars
  • Betaine-rich foods (beets, spinach, chickpeas, oats) if homocysteine elevated

Exercise and Movement for Fertility Support

  • At least 150 minutes/week of moderate activity (walking, yoga, strength training)

Managing Stress, Sleep, and Emotional Well-being After Loss

  • Sleep: 7–8 hours nightly
  • Stress reduction: mindfulness, yoga, breathing exercises
  • Support: Counseling or support groups can help after prior loss

In Part 3, we’ll talk about key supplements that can help support fertility and early pregnancy.

Disclaimer: This article is for informational purposes only and is not medical advice. Consult with a healthcare provider before making significant changes to your caffeine consumption, especially if you have underlying health conditions.

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